Important Links

Proper Hospitality Is Hiring a Restaurant General Manager, Los Angeles, CA, United States @properhotel.com

Role: Restaurant General Manager
Job Functions: Restaurant General Manager
Industry: IT Service
Company: Proper Hospitality
Salary: $100k/yr – $110k/yr
Experience: 2+ years of experience needed
Location: On-site
Employee Type: Full-time

* _ variable

Job Description

Proper Hospitality Is Hiring a Restaurant General Manager, Los Angeles, CA, United States @properhotel.com

The general manager of the restaurant is in charge of managing the workforce, providing excellent customer service, managing the finances, and ensuring that the business runs smoothly. This position entails making sure the restaurant meets operational and financial objectives while providing patrons with an outstanding dining experience. In addition to leading and overseeing the staff, the restaurant general manager will also enforce corporate policies, uphold high standards of service, and stimulate sales growth.

Qualifications and Eligibility Criteria

A bachelor’s degree in business administration, hospitality management, or a similar discipline is preferred.
At least two years in a leadership position throughout five or more years of experience in restaurant management or a similar field
Demonstrated expertise in overseeing restaurant operations, including personnel, finances, and customer service
Strong knowledge of budgeting, cost control, and restaurant finances
Knowledge of inventory control, vendor relations, and menu planning
Outstanding customer service abilities, emphasizing the creation of a remarkable visitor experience
thorough understanding of restaurant operations, including culinary, service, and front-of-house procedures
Knowledge of Microsoft Office Suite, restaurant management software, and point-of-sale (POS) systems
Capacity to monitor sales, evaluate financial information, and put revenue-growth plans into action
Understanding of health and safety laws, such as those pertaining to food safety, cleanliness, and alcohol

Role and Responsibilities:

Management of Operations: Oversee the restaurant’s everyday operations, making sure that all aspects of cleanliness, kitchen operations, and service adhere to company standards.
Maintain a seamless and effective workflow to guarantee that customers are seated on time, orders are processed precisely, and food is served on schedule.
Employee Development & Management
All restaurant employees, including waiters, bartenders, hostesses, cooks, and supervisors, should be led, trained, and overseen.
Plan employee shifts to guarantee proper coverage during holidays, special events, and peak hours.
To enhance team performance, do frequent performance reviews and offer coaching.
Budgeting and Financial Management
Create and oversee the restaurant’s budget, making sure that all financial objectives—including income, labor expenses, and food and beverage costs—are fulfilled.
To increase profitability, keep an eye on and manage operating expenditures, such as labor, inventory, and food costs.
Examine sales patterns and put revenue-boosting tactics like events, promotions, and upselling campaigns into action.
Excellence in Guest Experience and Service
Make sure that every visitor receives the best possible dining experience by upholding the highest standards of service.
Set an example by keeping a customer-first mindset and professionally and effectively handling any issues or grievances from visitors.

Proper Hospitality Is Hiring a Restaurant General Manager, Los Angeles, CA, United States @properhotel.com

People are moved by the experiences we create at Proper, and that starts with the team that creates them. As a top employer, we’re dedicated to building one of the best places to work in the hospitality industry by fostering an environment where humanity, creativity, and excellence coexist.

Everything we do is based on the idea that working in hospitality is more than just a job; it’s a chance to help people and improve their lives.

We make significant investments in the welfare, development, and sense of belonging of our people because we think they are our greatest asset. Proper is made to assist you in creating a life and a career that are as motivating as the experiences we provide for our visitors, with extensive perks and worthwhile growth initiatives.

Joining the team at Proper entails more than just landing a job; it is becoming a part of a community that values creating wonderful experiences for both our guests and each other.

For a full listing of our jobs, visit at https://www.properhotel.com/careers/

Company Address:

1437 7th St, Suite 250, Santa Monica, CA 90401, USA

Apply Online Here

More Latest Jobs

Date Posted: 2026-02-25

Expiry Posted: 2030-02-25

Proper Hospitality Is Hiring a Restaurant General Manager, Los Angeles, CA, USA @properhotel.com